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Nitro 26
Nitro 26

Nitro technology consists of nitrogen molecules connected to 7-9 carbon chains, and nitrogen is released from this carbon chain depending on natural conditions (such as heat, light, humidity) and slow release is achieved. Thanks to its special production process, it has a low salt index that is unique in the world. It has high spreading adhesive properties with its polymer structure. This slow release technology is used in 75% of Nitro 26CB. The remaining 25% nitrogen source is in the form of free nitrogen for the first effect.

How Does It Work?

When applied to the leaf, it is absorbed by the leaf cuticle and becomes a reserve there. Nitrogen is released regularly and consistently from this waxy layer and is taken from the opened stomata in line with the plant's needs.

Benefits


  • It allows high doses thanks to its slow release and low salt index.
  • Studies have found that nitrogen release continues for up to 12 weeks thanks to this technology.
  • Since it does not enter quickly, it does not cause gluttonous branch formation.
  • Nitrogen loss is almost zero thanks to Nitro technology. Unlike other resources, it does not tend to evaporate into the air or be washed away due to precipitation.
  • Does not contain nitrate, chlorine. It is environmentally friendly.
  • Thanks to continuous nitrogen supplementation, it does not cause other elements to remain low compared to nitrogen, thus your plant grows healthier. In this way, fruit size, ripening becomes healthier and it brings many advantages such as disease resistance.
  • Versatile; It can be applied with leaf and fertilization systems.
  • Thanks to this product, savings can be achieved in nitrogen applications from the soil by increasing productivity.
  • Unique Nitro technology allows you to provide high quality, ready, uniform and safe nitrogen nutrition to your plants.
  • The carbon chains it is attached to are also useful in soil and leaves.
  • It does not cause undesirable rapid growth in newly planted plants.
  • As the dose is increased, the duration of nitrogen supplementation increases.
  • Thanks to its polymer structure, it increases the effect of other products used alongside it.
  • Thanks to the low salt index, there is no risk of phytotoxicity.
Leaf Applications  Soil Applications
In vegetables and 200-500cc 100LT Water for Fruit Trees 2-4Lt Da in Open and Protected Vegetables
200-400cc 100LT Water for Citrus and Vineyard 2-4Lt Da in Fruit Trees