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CROSS AMINO
CROSS AMINO

Cross Amino is a natural plant growth regulator that contains high quality amino acids and high organic matter.

Effects of CROSS AMINO on Plants

It helps plants grow faster, healthier and more efficiently. It ensures lush development.

It encourages smooth flowering and high fruit number and quality.

It shortens the harvest time and ensures earliness in the product.

Autumn- It increases the resistance of plants against stress conditions (adverse climate and soil factors) during winter periods.

PLANT TO BE USED USE DOSAGE  
Without dripping From Leaf TIME OF USE
gr/da gr/100 lt water  
COVERED VEGETABLES 100-200 gr 20-30 gr Flowering and fruit It is applied during the period.
OPEN FIELD VEGETABLES 100-200 gr 20-30 gr Flowering and fruit It is applied during the period.
STRAWBERRY 100-200 gr 20-30 gr Pre-flowering and fruit It is applied during the period.
TUBERY AND BULBY PLANTS 100-200 gr 20-30 gr Leafy period and tuber It is applied during the formation period.
CITRUS, POMEGRANATE, VINEYARD, OLIVE, STONE FRUITS 100-200 gr 20-30 gr Eye after season harvest Fruit setting time is applied before formation.
MELON, WATERMELON 100-200 gr 20-30 gr In the 12-13 leaf period is applied.
SUGAR BEET 100-200 gr 20-30 gr Leaf period and head growth It is applied during the period.
INDUSTRIAL PLANTS 100-200 gr 20-30 gr Plants are 10-15 cm It is applied during the period.
GRAIN - 20-30 gr Pre-ear and spike It is applied during the filling period.
FLOWER 100-200 gr 20-30 gr Applied in the leafy period.
FOED PLANTS 100-200 gr 20-30 gr Plants are 10-15 cm It is applied during the period.